Bicycling in and around Spokane, Inland NW and the Pacific Northwest. Commuting, trail, street, dirt, gravel and in-between. the king of cross-chaining.
Wednesday, November 30, 2011
Bringing home dinner
We had salsa, bean dip, sour cream and cheese at home and a hunger for nachos. But no chips.
Picked up some Tostitos at Rite Aid after work. Thanks to the wonderful modern science of packaging, they made it home unharmed over the bumpy streets of Spokane and we were able to indulge.
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